Peach Chia Waffles using gluten free muffin mix

2022-12-14T06:39:51-10:00

Here's an EASY waffle rendition you should try the next time you have a free morning, a cozy corner and a lotta self love to give. 1 box of gluten free waffle mix use 3 tbsp chia seed to replace the eggs + 1 +1/4 cup water or almond milk (this replaces the liquid from [...]

Peach Chia Waffles using gluten free muffin mix2022-12-14T06:39:51-10:00

Spinach & Carrot Flaxbread with Walnut Frosting

2020-11-18T13:55:27-10:00

Flax meal - don't fail me now! (It never fails me however, I seriously love flax). I play with flax like bakers play with flour. It's so versatile and with so few other ingredients you can have a cracker or a loaf of bread that is loaded with fiber, nutrients, antioxidants and omega's in a [...]

Spinach & Carrot Flaxbread with Walnut Frosting2020-11-18T13:55:27-10:00

Zucchini Banana Flax Bread with Digestive Spices & Walnut Frosting

2020-11-16T13:43:10-10:00

Simple, delicious. Damn healthy. It's a feel good one, friends, with notes of unctuousness, texture, Omega fatty and sweet. Enjoy, from my heart to your belly, Katie Zucchini Banana Bread made with Flaxmeal and Digestive Spices - Cinnamon, Turmeric, Black Pepper & Fenugreek. Your ingredients: 2 large bananas - mashed 1 large zucchini [...]

Zucchini Banana Flax Bread with Digestive Spices & Walnut Frosting2020-11-16T13:43:10-10:00

Title

Go to Top